Percentage of the whole

• Milk 83%
• Sugar 8%
• Corn starch 7%
• Tip of a teaspoon ground vanilla
• Tiny, tiny amount turmeric for color
• Lemon or lime peel for taste

Instructions

• In a cold pot mix milk, sugar, corn starch, vanilla and turmeric until dissolved without lumps
• Add lemon peel
• Put on stove and heat up until it hardens under constant stirring
• Continue to cook and stir for 1,5 more minutes
• Take off the stove and continue to stir to cool down
• Remove lemon peel and transfer into cold container or cake